Jumpin' Jalapeno Dip Dust
This is sure to rock your socks. A punchy zest combined with a hot bite that will enhance any popper, dip or cob loaf. With a dash of spice this is sure to add a groovy twist to your grill. To Make a rockin’ dip or spread, combine 1-2 tablespoons of Dip Dust with 250g of sour cream, cream cheese, Greek yoghurt or hummus. Mix and adjust flavour as required. Refrigerate for 30 minutes before serving.
This is sure to rock your socks. A punchy zest combined with a hot bite that will enhance any popper, dip or cob loaf. With a dash of spice this is sure to add a groovy twist to your grill. To Make a rockin’ dip or spread, combine 1-2 tablespoons of Dip Dust with 250g of sour cream, cream cheese, Greek yoghurt or hummus. Mix and adjust flavour as required. Refrigerate for 30 minutes before serving.
This is sure to rock your socks. A punchy zest combined with a hot bite that will enhance any popper, dip or cob loaf. With a dash of spice this is sure to add a groovy twist to your grill. To Make a rockin’ dip or spread, combine 1-2 tablespoons of Dip Dust with 250g of sour cream, cream cheese, Greek yoghurt or hummus. Mix and adjust flavour as required. Refrigerate for 30 minutes before serving.
Ingredients - Australian Cheese Powder, Onion, Garlic, Green Capsicum Flakes, Chives, Jalapeno. Contains dairy, may contain traces of soy. (180gr)
All dip dusts are MSG free, 100% natural, gluten free, no additives and no preservatives.